Artisan Bakery · Chalk Farm, London
The Flour Station Menu & Prices
Here is what you can typically expect on the counter at The Flour Station: 35 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by The Flour Station. Always ask staff about allergens.
Sourdough & Loaves
- Porridge sourdoughVVG £6.15 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
- Country white sourdoughPopularVVG £6.05 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
- BaguetteVVG £3.15 Thin, crackly-crusted baguette made with a slow overnight ferment.
- Olive and rosemary sourdoughVVG £6.90 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- FocacciaVVG £4.50 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Seeded sourdoughPopularVVG £6.30 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
- Rye and caraway loafVVG £6.05 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
- Spelt sourdoughVVG £5.90 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
Viennoiserie
- Almond croissantVN £4.15 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- Seasonal fruit danishV £4.20 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
- All-butter croissantPopularV £2.60 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Pain au chocolatPopularV £2.80 Buttery croissant dough rolled around two batons of dark chocolate.
- Cardamom bunPopularV £3.75 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
- Ham and cheese croissant £4.55 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
- Morning bunV £3.10 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
Seasonal Bakes
- Pumpkin spice morning bunV £4.50 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Strawberry and elderflower tartV £5.55 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Mince pieV £3.40 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Plum and frangipane sliceVN £3.90 Halved plums baked into almond frangipane on a buttery pastry base.
- Stollen bitesVN £4.15 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Blackberry and apple crumble barV £4.35 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Hot cross bunPopularV £1.95 Spiced fruit bun with candied peel and a piped cross, available around Easter.
- Rhubarb and custard tartPopularV £4.80 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
Cakes & Sweet Things
- BrownieV £3.55 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Lemon and polenta cakeVGFN £4.75 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Chocolate and sea salt cookieV £2.75 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Fruit and nut granola barVN £2.80 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Olive oil and orange cakePopularV £4.00 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Brown butter financierPopularVN £3.05 Small almond cake made with nutty browned butter and a crisp golden edge.
Savoury
- Sausage roll with fennelPopular £4.80 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Leek and Cheddar tartPopularV £5.95 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Focaccia sandwichN £7.80 Focaccia filled with mortadella, burrata and pistachio pesto.
- Cheese and Marmite swirlV £4.05 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Spinach and feta pastryV £4.90 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Roast vegetable and hummus sandwichVVG £7.25 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
Ordering tips for The Flour Station
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in LondonOther bakeries near The Flour Station
Doughnut Shop
Donut & Churros
547 The Stables Market, Chalk Farm Road NW1 8AH
Hours not listedHygiene 1/591 m